Cheesy Grilled Cheese
Cheesy Grilled Cheese
Ingredients:
1 Pound cake
1 can pre-made white frosting
Yellow and red food coloring
Directions:
Place frosting in a small bowl and add a few drops of red food coloring.
Blend well. Now add a few drops of yellow food coloring and blend
well. Add coloring and blend until it looks like the color of
American Cheese.
Slice the pound cake into 1/2 inch to 3/4 inch slices, to resemble
slices of bread. Put them in the toaster on a low setting and toast
until golden brown. Allow to cool. Cut each slice diagonally (corner to
corner).
Carefully place a spoonful of the frosting on a slice of the pound cake
then top with another slice of the pound cake. Gently press down on the
top slice, forcing the frosting to ooze out some, making it look like
melted cheese. |
*Children should always be supervised when preparing or cooking in the
kitchen.
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